We Had A Quiet Day,

but I chatted to Steve, Mr. Tony, Phil and Mark on the telephone, 

 then it was time for our bar-bn-q, we started with garlic bread,

 followed by a prawn cocktail,

 which was delicious,

 then time to lite the barby,

 with the usual smoke and sparks proceeding,

 the fire catching,

 for tonight marinated pork chops and a baked potato,

 by now the embers and charcoal were glowing nicely,

 on with the potato and tuck in,

 and for dessert,

 Diana raided her secret chocolate store in the refrigerator,

 and our favorite? this one from Ocelot Chocolate whose main shop and manufacturing base is in Edinburgh, Scotland,

 one of their truffles,

to round the meal off an Irish coffee, we listened to music for the rest of the evening by 11.30 we went inside and we were off to bed.