this style of restaurant could be for you,
from a article by E-lyn Tham, in Japan there are restaurants where you catch your own fish in the restaurant where it is then cooked, this one is the Zauo Fishing Restaurant,
all you have to do is try to catch the fish of your choice, the choices including sea bream, flounder, lobsters and
various clams,
but
as the article points out fishing is only allowed for weekday lunches if
customers book a full-course menu at least a day in advance, so do remember to
make your reservations in advance via their website to avoid any disappointment, as
it happens I also found this video,
it looks like fun, but not for the fish, but you have to admit the fish can not be much fresher than this!
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