first port of call was the Irish Clock, the food was excellent, well priced and delicious, Diana had chicken Cordon Bleu at 160 baht,
for the same price I had beef stew and dumplings,
"Bon Appétit!" from all of us,
we then walked round the corner to a few bars, first one was the Grasshopper,
the main reason we stopped there was that the volume of music seemed a little lower than every where else,
Diana and myself,
and Mick and Mas,
one of the waitresses there insisted on having "her" picture taken,
after a few drinks at the Grasshopper we walked to the corner to the "Up To You" bar,
well the sign says it all,
"Cheers!" from all of us,
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