but in the evening,
glad rags on and we were out,
to Soi Lengkee,
to the Steak & Co,
we arrived early at 6.30 in the evening,
Mr. Tony joined us for the evening and had very kindly picked us up, he chose the nachos for a starter, corn tortilla chips, melted
cheddar cheese, topped with home-made chilli, jalapeño and sour cream,
Diana
chose a different starter from our last visit, stuffed breaded mushrooms,
button mushrooms stuffed with mustard & cheese filling, breaded & served with a garlic mayonnaise,
for myself I enjoyed the lobster bisque so much the last time we were here I ordered it again,
'Ah!',
we were then offered a lemon sorbet, next on to the main courses,
a 250 gram black Angus Rib-Eye Steak for Diana,
a Wagyu bacon & blue cheese burger with crispy bacon, melted blue cheese with french fries for Mr.
Tony,
for myself a 250 gram black Angus Rib-Eye Steak, 'Cheers!',
from all of us,
my steak included one side dish so I chose button mushrooms and ordered some onion rings as an extra which we all tucked into,
after a break the desserts, Mr. Tony went for the lemoncello tartufo,
a traditional Italian dessert
with a soft lemoncello ice cream centre,
Diana and myself sheared a Blackforest cake,
Diana's half,
which was delicious, as we all said, 'we will be back!', a great meal which we all thoroughly enjoyed, Mr. Tony very kindly dropped us off home, next it was feet up for some television, then a surprise Barry called in for a chat, after saying our farewells to him we were off to bed.
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