Tuesday 21 January 2014

Every So Often,

I take the trouble to look on the label of a product to see what I am eating,


sometimes reading the ingredients is enough to put you off the product for life, like the list of chemicals above found in just one foodstuff,

by now you will have realised looking at the picture that the chemicals above are what you eat when consuming a natural banana, so graphic designer and chemistry teacher James Kennedy warns against what he calls "chemophobia"--the fear of harmless if not beneficial chemicals, many years ago in the UK there was a slogan, 'go to work on a egg', used by the Egg Marketing Board, but reading what is actually in one would put many people off of eating one, 




all of the above in a natural egg! for a few more examples of what is in everyday foods have a look here.


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