Tuesday 21 August 2018

Keeping To An Edible Theme,

let's bring some mathematics,


 into the equation, 

 Lauren Ko brings mathematical precision to her baking, 

 using elaborate intertwined patterns to form transfixing patterns to the top of her homemade pies and tarts,

 the Seattle-based amateur baker has been piecrafting for just a couple of years, she tells Mic

 Ko combines classic crusts with colorful fillings like blueberries, kumquats, purple sweet potatoes, and pluots to create her visually striking sweets,

  You can follow her on Instagram,

 and here is the amazing thing,


her Instagram account has amassed more than 200,000 followers, and she has an unconventional culinary background: none whatsoever, so there is hope for me yet!


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