lets down size,
to one the size of a piece of toast,
Japanese designer Manami Sasaki has
embarked on a series of creative stay-at-home breakfasts using toast as her
canvas,
to craft this Zen
Japanese Rock Garden, for her base, Sasaki used sour cream that’s she carefully
and artfully raked with her fork to mimic the swirls of sand, originally meant
to represent ripples of water. Macadamia nuts and walnuts were strategically
placed to represent stones while matcha powder was sprinkled around them like
moss,
or in this toast Sasaki says that she
actually tore the toast and filled the cracks with edible gold leaf, using
ketchup as paint in this kintsugi toast, as it happens She’s also a watercolor artist by trade
and sells some of her work here, dare I say it? the
toast look too good to eat!
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